Further information on school meals including specific diets and free school meals is available on our website - to access just click on the Council logo above
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Secondary School Menu Week 1 Thursday

******* For more detailed nutritional information when using a mobile phone please Click on the bold meal name********Pupils can have Soup OR Dessert with the Main Meal as Part of a Two Course Lunch

Soups & Starters

Each portion contains


Add To Meal    Country Garden Soup

Homemade warm and filling Vegetable Soup served with a slice of Thick Wholemeal Brown Bread as part of a Two Course Meal

92kcal (385kJ)
Fat
Fat Amount: L
0.9g
Saturates
Saturates Amount: L
0.3g
Sugars
Sugars Amount: L
5.7g
Salts
Salt Amount: M
0.89g
May Contain Celery
May Contain Eggs
May Contain Milk
May Contain Mustard
Suitable for a Vegan Diet
Suitable for a Vegetarian Diet
Add To Meal    Bread for Soup

One Slice to be served with Soup

119kcal (498kJ)
Fat
Fat Amount: M
2.1g
Saturates
Saturates Amount: L
0.5g
Sugars
Sugars Amount: L
1.5g
Salts
Salt Amount: M
0.38g
Contains Cereals containing Gluten
Contains Barley
Contains Wheat
May Contain Oats
May Contain Rye
Suitable for a Vegan Diet
Suitable for a Vegetarian Diet
Each portion contains
Description
Energy
Fat
Saturates
Sugars
Salt

Cereals Containing
Gluten
Crustaceans
Eggs
Fish
Peanuts
Soya
Milk
Nuts
Celery
Mustard
Sesame Seeds
Sulphur Dioxide
Lupin
Molluscs
Country Garden Soup   Add To Meal 92kcal
385kJ 		Fat Amount: L
0.9g 		Saturates Amount: L
0.3g 		Sugars Amount: L
5.7g 		Salt Amount: M
0.89g
Bread for Soup   Add To Meal 119kcal
498kJ 		Fat Amount: M
2.1g 		Saturates Amount: L
0.5g 		Sugars Amount: L
1.5g 		Salt Amount: M
0.38g
Contains: Barley, Wheat
May Contain: Oats, Rye

Hot Lunch

Each portion contains


Add To Meal    Cheese & Onion Pastry Parcel

Light and flaky Puff Pastry Parcel filled with Soft comforting Fluffy Mashed Potato, Cheese and onion mixture served with Mashed Potato and Today's Sides

396kcal (1658kJ)
Fat
Fat Amount: H
24g
Saturates
Saturates Amount: H
13g
Sugars
Sugars Amount: L
1.3g
Salts
Salt Amount: M
0.80g
May Contain Celery
Contains Cereals containing Gluten
Contains Wheat
Contains Eggs
Contains Milk
Suitable for a Vegetarian Diet
Add To Meal    Mashed Potato 169kcal (706kJ)
Fat
Fat Amount: L
2.8g
Saturates
Saturates Amount: L
0.8g
Sugars
Sugars Amount: L
1.2g
Salts
Salt Amount: L
0.20g
Suitable for a Vegan Diet
Suitable for a Vegetarian Diet
Add To Meal    Homemade Steak Pie

Homemade tender pieces of butchers hand cut Scottish braising steak slow cooked in a rich gravy with onions and topped with a light flaky puff pastry

340kcal (1423kJ)
Fat
Fat Amount: M
19g
Saturates
Saturates Amount: H
8.4g
Sugars
Sugars Amount: L
1.9g
Salts
Salt Amount: M
0.62g
Contains Cereals containing Gluten
Contains Wheat
Each portion contains
Description
Energy
Fat
Saturates
Sugars
Salt

Cereals Containing
Gluten
Crustaceans
Eggs
Fish
Peanuts
Soya
Milk
Nuts
Celery
Mustard
Sesame Seeds
Sulphur Dioxide
Lupin
Molluscs
Cheese & Onion Pastry Parcel   Add To Meal 396kcal
1658kJ 		Fat Amount: H
24g 		Saturates Amount: H
13g 		Sugars Amount: L
1.3g 		Salt Amount: M
0.80g
Contains: Wheat
Mashed Potato Add To Meal 169kcal
706kJ 		Fat Amount: L
2.8g 		Saturates Amount: L
0.8g 		Sugars Amount: L
1.2g 		Salt Amount: L
0.20g
Homemade Steak Pie   Add To Meal 340kcal
1423kJ 		Fat Amount: M
19g 		Saturates Amount: H
8.4g 		Sugars Amount: L
1.9g 		Salt Amount: M
0.62g
Contains: Wheat

Today's Sides

Each portion contains


Add To Meal    Mixed Diced Carrot & Swede 28kcal (115kJ)
Fat
Fat Amount: L
<0.5g
Saturates
Saturates Amount: L
<0.1g
Sugars
Sugars Amount: L
3.4g
Salts
Salt Amount: L
0.14g
Suitable for a Vegan Diet
Suitable for a Vegetarian Diet
Add To Meal    Side Salad 12kcal (51kJ)
Fat
Fat Amount: L
<0.5g
Saturates
Saturates Amount: L
<0.1g
Sugars
Sugars Amount: L
1.6g
Salts
Salt Amount: L
<0.01g
Suitable for a Vegan Diet
Suitable for a Vegetarian Diet
Add To Meal    Crudites 23kcal (95kJ)
Fat
Fat Amount: L
<0.5g
Saturates
Saturates Amount: L
<0.1g
Sugars
Sugars Amount: L
2.6g
Salts
Salt Amount: L
0.06g
Suitable for a Vegan Diet
Suitable for a Vegetarian Diet
Each portion contains
Description
Energy
Fat
Saturates
Sugars
Salt

Cereals Containing
Gluten
Crustaceans
Eggs
Fish
Peanuts
Soya
Milk
Nuts
Celery
Mustard
Sesame Seeds
Sulphur Dioxide
Lupin
Molluscs
Mixed Diced Carrot & Swede Add To Meal 28kcal
115kJ 		Fat Amount: L
<0.5g 		Saturates Amount: L
<0.1g 		Sugars Amount: L
3.4g 		Salt Amount: L
0.14g
Side Salad Add To Meal 12kcal
51kJ 		Fat Amount: L
<0.5g 		Saturates Amount: L
<0.1g 		Sugars Amount: L
1.6g 		Salt Amount: L
<0.01g
Crudites Add To Meal 23kcal
95kJ 		Fat Amount: L
<0.5g 		Saturates Amount: L
<0.1g 		Sugars Amount: L
2.6g 		Salt Amount: L
0.06g

Desserts

Each portion contains


Add To Meal    Raspberry Jelly with Fruit Salad

Raspberry flavoured jelly served with fresh fruit salad or a piece of fresh fruit

57kcal (239kJ)
Fat
Fat Amount: L
<0.5g
Saturates
Saturates Amount: L
<0.1g
Sugars
Sugars Amount: M
13g
Salts
Salt Amount: L
0.03g
Suitable for a Vegan Diet
Suitable for a Vegetarian Diet
Each portion contains
Description
Energy
Fat
Saturates
Sugars
Salt

Cereals Containing
Gluten
Crustaceans
Eggs
Fish
Peanuts
Soya
Milk
Nuts
Celery
Mustard
Sesame Seeds
Sulphur Dioxide
Lupin
Molluscs
Raspberry Jelly with Fruit Salad   Add To Meal 57kcal
239kJ 		Fat Amount: L
<0.5g 		Saturates Amount: L
<0.1g 		Sugars Amount: M
13g 		Salt Amount: L
0.03g

School meals | Fife Council

In line with the Scottish Government's 'Hungry for Success' policy, Fife Council provides tasty, healthy meals to young Fifers. All of our meals conform to national nutritional standards which you can read or download on the Scottish Government website. The national nutritional standards demand that a Fife school lunch provides at least one third of the daily nutritional requirements of pupils. www.fife.gov.uk

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