Bread for Soup
One Slice to be served with Soup
Each Ptn contains
Energy
498kJ
119kcal
119kcal
5.95%
Fat
2.1g
3%
Saturates
0.5g
2.7%
Sugars
1.5g
1.67%
Salt
0.38g
6.33%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 996kJ / 238kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 996kJ 238kcal |
498kJ 119kcal |
5.95% | |
| Fat | 4.2g | 2.1g | 3% | |
| of which Saturates | 1.1g | 0.5g | 2.7% | |
| Carbohydrate | 43g | 21g | 8.21% | |
| of which Sugars | 3.0g | 1.5g | 1.67% | |
| Fibre | 4g | 2g | 7.33% | |
| Protein | 10g | 5g | 10% | |
| Salt | 0.76g | 0.38g | 6.33% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| BREAD MALTED DELICE THICK BREAD WHOLEMEAL [WHEAT Flour[with added Calcium Carbonate, Iron, Niacin, Thiamin], Water, Malted WHEAT Flakes (9.5%), WHEAT Bran (2.7%), WHEAT Protein, Yeast, Salt, Malted BARLEY Flour (0.9%), Spirit Vinegar, Malted WHEAT Flour, Emulsifiers [E471, E472(e)], Vegetable Oils [Rapeseed, Palm], Flour Treatment Agent (E300), Palm Fat.] |