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Contains
May contain

Secondary Week 1 Wednesday

******* For more detailed nutritional information when using a mobile phone please Click on the bold meal name********

Hot Lunch

Each portion contains


Add To Meal    Japanese katsu Chicken Curry (Secondary) 139kcal (583kJ)
Fat
Fat Amount: M
7.4g
Saturates
Saturates Amount: M
4.2g
Sugars
Sugars Amount: L
3.6g
Salts
Salt Amount: M
1.1g
Contains Cereals containing Gluten
Contains Barley
Contains Wheat
Contains Soya
Add To Meal    Japanese Katsu Vegan Curry (Secondary) 88.8kcal (371.5kJ)
Fat
6.0g
Saturates
3.7g
Sugars
208.6g
Salts
0.6g
Contains Cereals containing Gluten
Contains Barley
Contains Wheat
May Contain Mustard
Contains Soya
Suitable for a Vegan Diet
Suitable for a Vegetarian Diet
Add To Meal    Rice (Secondary) 354kcal (1481kJ)
Fat
Fat Amount: L
1.7g
Saturates
Saturates Amount: L
0.4g
Sugars
Sugars Amount: L
<0.5g
Salts
Salt Amount: L
<0.01g
Suitable for a Vegan Diet
Suitable for a Vegetarian Diet
Add To Meal    Garlic Bread (Secondary) 107kcal (446kJ)
Fat
Fat Amount: M
3.1g
Saturates
Saturates Amount: M
0.8g
Sugars
Sugars Amount: L
1.8g
Salts
Salt Amount: L
<0.01g
Contains Cereals containing Gluten
Contains Wheat
May Contain Sesame
Suitable for a Vegan Diet
Suitable for a Vegetarian Diet
Each portion contains
Description
Energy
Fat
Saturates
Sugars
Salt

Cereals containing
Gluten

Crustaceans
Eggs
Fish
Peanuts
Soya
Milk
Nuts
Celery
Mustard
Sesame

Sulphur Dioxide
and Sulphites

Lupin
Molluscs
Japanese katsu Chicken Curry (Secondary) Add To Meal 139kcal
583kJ 		Fat Amount: M
7.4g 		Saturates Amount: M
4.2g 		Sugars Amount: L
3.6g 		Salt Amount: M
1.1g
Contains: Barley, Wheat
Japanese Katsu Vegan Curry (Secondary) Add To Meal 88.8kcal
371.5kJ 		6.0g 3.7g 208.6g 0.6g
Contains: Barley, Wheat
Rice (Secondary) Add To Meal 354kcal
1481kJ 		Fat Amount: L
1.7g 		Saturates Amount: L
0.4g 		Sugars Amount: L
<0.5g 		Salt Amount: L
<0.01g
Garlic Bread (Secondary) Add To Meal 107kcal
446kJ 		Fat Amount: M
3.1g 		Saturates Amount: M
0.8g 		Sugars Amount: L
1.8g 		Salt Amount: L
<0.01g
Contains: Wheat

Today's Sides

Each portion contains


Add To Meal    Broccoli (Secondary) 14kcal (57kJ)
Fat
Fat Amount: L
<0.5g
Saturates
Saturates Amount: L
<0.1g
Sugars
Sugars Amount: L
0.8g
Salts
Salt Amount: L
<0.01g
Suitable for a Vegan Diet
Suitable for a Vegetarian Diet
Add To Meal    Cauliflower (Secondary) 12kcal (50kJ)
Fat
Fat Amount: L
<0.5g
Saturates
Saturates Amount: L
<0.1g
Sugars
Sugars Amount: L
1.2g
Salts
Salt Amount: L
<0.01g
Suitable for a Vegan Diet
Suitable for a Vegetarian Diet
Each portion contains
Description
Energy
Fat
Saturates
Sugars
Salt

Cereals containing
Gluten

Crustaceans
Eggs
Fish
Peanuts
Soya
Milk
Nuts
Celery
Mustard
Sesame

Sulphur Dioxide
and Sulphites

Lupin
Molluscs
Broccoli (Secondary) Add To Meal 14kcal
57kJ 		Fat Amount: L
<0.5g 		Saturates Amount: L
<0.1g 		Sugars Amount: L
0.8g 		Salt Amount: L
<0.01g
Cauliflower (Secondary) Add To Meal 12kcal
50kJ 		Fat Amount: L
<0.5g 		Saturates Amount: L
<0.1g 		Sugars Amount: L
1.2g 		Salt Amount: L
<0.01g

School meals | Fife Council

In line with the Scottish Government's 'Hungry for Success' policy, Fife Council provides tasty, healthy meals to young Fifers. All of our meals conform to national nutritional standards which you can read or download on the Scottish Government website.

The national nutritional standards demand that a Fife school lunch provides at least one third of the daily nutritional requirements of pupils.

www.fife.gov.uk

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