Further information on school meals including specific diets and free school meals is available on our website - to access just click on the Council logo above
Toggle Menu

St. Andrew's Day 2026 - Jammie Biscuit



Each Ptn contains
Energy
754kJ
180kcal
9.01%
Fat
8.3g
11.89%
Saturates
2.3g
11.3%
Sugars
9.1g
10.12%
Salt
<0.01g
0%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1588kJ / 380kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 1588kJ
380kcal
754kJ
180kcal
9.01%
Fat 18g 8.3g 11.89%
of which Saturates 4.8g 2.3g 11.3%
Carbohydrate 53g 25g 9.6%
of which Sugars 19g 9.1g 10.12%
Fibre 2g 1g 2.5%
Protein 5g 2g 4.54%
Salt <0.01g <0.01g 0%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
FLOUR SR [WHEAT Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)] Raising agents, Sodium Bicarbonate, Monocalcium Phosphate Monohydrate, Sodium Acid Pyrophosphate, E450(a) Disulphates.], Summer County Margarine [Vegetable oils in varying proportions (55%) (rapeseed, palm, sunflower), water, salt (1,4%), preservative (potassium sorbate), emulsifier (mono- and diglycerides of fatty acids), acid (citric acid), flavourings, vitamins (A and D), colour (carotenes)], Riverdene Mixed Fruit Jam [Mixed Fruit in variable proportions (Apple,Plum, Strawberries, Apricots,Peaches, Grapes) Glucose-Fructose Syrup,Sugar, Gelling Agent: Pectin, Acidity Regulator: Citric Acid], SUGAR ICING SS [Icing Sugar, Anti-Caking Agent (Tricalcium Phosphate (E341(iii))).], SUGAR GRANULATED [Sugar], Water