Garlic Bread (Nursery)
Each Ptn contains
Energy
223kJ
53kcal
53kcal
2.67%
Fat
1.6g
2.21%
Saturates
0.4g
2%
Sugars
0.9g
1.01%
Salt
<0.01g
0%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1146kJ / 274kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 1146kJ 274kcal |
223kJ 53kcal |
2.67% | |
| Fat | 8.0g | 1.6g | 2.21% | |
| of which Saturates | 2.1g | 0.4g | 2% | |
| Carbohydrate | 44g | 9g | 3.3% | |
| of which Sugars | 4.7g | 0.9g | 1.01% | |
| Fibre | 3g | 1g | 1.83% | |
| Protein | 7g | 1g | 2.56% | |
| Salt | <0.01g | <0.01g | 0% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| White Part Baked Baguettes [Wheat flour, water, yeast, salt, wheat gluten, flour treatment agent : E300, enzymes. Following the allergens list annexe III bis of directive 2006/142/CE,], Summer County Margarine [Vegetable oils in varying proportions (55%) (rapeseed, palm, sunflower), water, salt (1,4%), preservative (potassium sorbate), emulsifier (mono- and diglycerides of fatty acids), acid (citric acid), flavourings, vitamins (A and D), colour (carotenes)], HERB JB MIXED HERBS [Marjoram, Thyme, Parsley, Basil], T/L Garlic Powder Jar [Dehydrated Garlic] |