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Italian Vegan Sub (Secondary)



Each Ptn contains
Energy
1622kJ
388kcal
19.39%
Fat
6.5g
9.21%
Saturates
1.2g
5.95%
Sugars
7.1g
7.83%
Salt
0.84g
14%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 771kJ / 184kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 771kJ
184kcal
1622kJ
388kcal
19.39%
Fat 3.1g 6.5g 9.21%
of which Saturates 0.6g 1.2g 5.95%
Carbohydrate 23g 49g 18.7%
of which Sugars 3.3g 7.1g 7.83%
Fibre 3g 7g 22.57%
Protein 8g 16g 31.78%
Salt 0.40g 0.84g 14%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Italian Tomato Sauce (Secondary) [TOMATO MAGGI RICH AND RUSTIC SAUCE [sun ripened tomatoes (48.8%), puree of sun ripened tomatoes (41.5%), onion, sunflower oil, sugar, salt, herbs and spices (black pepper, basil, oregano), garlic, acidity regulator (citric acid), firming agent (calcium chloride). This product contains naturally occurring MSG from vegetables, no added MSG.], Onions - White [Onions White], Carrots (fresh) [Carrot], Courgettes [Courgette], Peppers - mixed pack [Peppers], Celery [Celery], Water, Caterers Kitchen Tomato Paste [Tomatoes, Acidity Regulator: Citric Acid.], SUGAR GRANULATED [Sugar], OIL RAPESEED OIL CK [Rapeseed oil| Anti-foaming agent (E 900)], T/L Garlic Powder Jar [Dehydrated Garlic], SPICE JB GROUND PAPRIKA [Paprika], HERB JB MIXED HERBS [Marjoram, Thyme, Parsley, Basil], TRIPLE LION GROUND WHITE PEPPER [Ground White Pepper]], La Boulangerie Ciabatta [Wheat Flour(Wheat Flour,Calcium Carbonate,Niacin,Iron,Thiamin),Water,Yeast,Extra Virgin Olive Oil (2.0%),Rye Flour,Salt,Wheat Flour,Sugar,Malted Wheat Flour,Malted Barley Flour, Flour Treatment Agents(Ascorbic Acid,L-Cysteine Hydrochloride).], Quorn Vegan Meatballs (Secondary) [Quorn Vegan Meatballs [Mycoprotein (40%), Textured Wheat Protein (Wheat Flour, Stabiliser: Sodium Alginate), Onion, Water, Textured Pea Protein (Pea Protein, Pea Fibre), Pea Fibre, Natural Flavourings (Containing Barley), Potato Protein, Vegetable Oils (Palm, Rapeseed), Rice Starch, Gluten Free Roast Barley Malt Extract, Mushroom Extract (Maltodextrin, Mushroom Extract).]]