Veggie Stovies
Each Ptn contains
Energy
735kJ
176kcal
176kcal
8.79%
Fat
4.8g
6.89%
Saturates
1.0g
5.2%
Sugars
7.5g
8.3%
Salt
0.93g
15.5%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 299kJ / 71kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 299kJ 71kcal |
735kJ 176kcal |
8.79% | |
| Fat | 2.0g | 4.8g | 6.89% | |
| of which Saturates | 0.4g | 1.0g | 5.2% | |
| Carbohydrate | 12g | 31g | 11.73% | |
| of which Sugars | 3.0g | 7.5g | 8.3% | |
| Fibre | 2g | 6g | 18.5% | |
| Protein | 1g | 3g | 6.48% | |
| Salt | 0.38g | 0.93g | 15.5% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| POTATO MCCAINS DICED POTATOES [POTATOES| SALT], Carrots (fresh) [Carrot], Onions - White [Onions White], Turnip [Turnip], BOUILLION CK VEGETABLE PASTE [Salt Corn Starch Vegetable Oils (Palm Oil, Rapeseed Oil) Sugar Yeast Extract (Yeast, Salt) Carrot Powder Powder of dried Peas Onion Powder Sunflower Oil Parsnip Powder Herbs Spice Thickener: E 415], OIL PURE VEGETABLE [Rapeseed oil| Anti-foaming agent (E 900)], Summer County Margarine [Vegetable oils in varying proportions (55%) (rapeseed, palm, sunflower), water, salt (1,4%), preservative (potassium sorbate), emulsifier (mono- and diglycerides of fatty acids), acid (citric acid), flavourings, vitamins (A and D), colour (carotenes)], OIL PURE VEGETABLE [Rapeseed oil| Anti-foaming agent (E 900)], SPICE CK GROUND BLACK PEPPER [Ground Black Pepper.] |