Pepperoni Pizza (Nursery)
Soft thick crust cheese and tomato pizza topped with pepperoni slices served with today's sides
Each Ptn contains
Energy
870kJ
208kcal
208kcal
10.4%
Fat
8.9g
12.74%
Saturates
2.7g
13.55%
Sugars
1.6g
1.78%
Salt
0.34g
5.67%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1049kJ / 251kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 1049kJ 251kcal |
870kJ 208kcal |
10.4% | |
| Fat | 11g | 8.9g | 12.74% | |
| of which Saturates | 3.3g | 2.7g | 13.55% | |
| Carbohydrate | 30g | 25g | 9.47% | |
| of which Sugars | 1.9g | 1.6g | 1.78% | |
| Fibre | 2g | 2g | 6.33% | |
| Protein | 10g | 8g | 16.34% | |
| Salt | 0.41g | 0.34g | 5.67% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Pizza Plus Cheese & Tomato [Wholemeal pizza base (64%): (Fortified WHEAT flour, WHEAT flour, WHEAT GLUTEN, calcium carbonate, Iron, Niacin, Thiamine), water, wholemeal WHEAT flour, yeast, salt, granulated sugar, improver (WHEAT flour, Emulsifier: E471, E481, E472, Ascorbic acid.) rapeseed oil (naturally containing Omega 3), deactivated yeast. Cheese flavour topping (18%): (cheese topping water, palm oil, modified potato starch, salt, skimmed MILK powder, acidity regulator: Tricalcium phosphate. Colour: beta carotene.), Mozzarella cheese (MILK), cheddar cheese (MILK), anti caking agent: potato starch. Tomato sauce (18%): (Tomato sauce: tomatoes, salt, sunflower oil, sugar, herbs & spices (oregano, pepper, basil, garlic.) acidity regulator: citric acid, water.).], Sliced pepperoni [Pork, Pork fat, salt, MILK protein (contains LACTOSE), potato starch, spices, paprika powder, aroma, antioxidant (E301, E300), smoke flavour] |