Cheese Panini (Secondary)

Each Ptn contains

Energy

1056kJ
252kcal

12.62%

Fat

21g

29.97%

Saturates

13g

65.05%

Sugars

<0.5g

0.1%

Salt

1.1g

18.17%

of an adult's reference intake

Typical values (as sold) per 100g: Energy 660kJ / 158kcal

Nutritional Information

TYPICAL VALUES	Per 100g	Per Ptn	% RI^* Per Ptn
Energy	660kJ 158kcal	1056kJ 252kcal	12.62%
Fat	13g	21g	29.97%
of which Saturates	8.1g	13g	65.05%
Carbohydrate	0g	1g	0.22%
of which Sugars	<0.5g	<0.5g	0.1%
Fibre	0g	0g	0.1%
Protein	10g	15g	30.68%
Salt	0.68g	1.1g	18.17%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification

Sliced Cheddar Cheese [Pasteurised Cow’s Milk, Salt (contains anti caking agent E535, Non Animal Rennet (sodium benzoate free), Starter Culture, Beta Carotene (E160a)], BREAD PANINI PLANETE PAIN LOMOND [WHEAT flour| water| yeast| salt| olive oil| WHEAT GLUTEN| malted WHEAT flour| flour treatment agent E 300| enzymes.]

School meals | Fife Council

In line with the Scottish Government's 'Hungry for Success' policy, Fife Council provides tasty, healthy meals to young Fifers. All of our meals conform to national nutritional standards which you can read or download on the Scottish Government website.

The national nutritional standards demand that a Fife school lunch provides at least one third of the daily nutritional requirements of pupils.

www.fife.gov.uk