Egg Mayonnaise Filling for a Baked Potato (Secondary)
Each Ptn contains
Energy
558.9kJ
133.6kcal
133.6kcal
6.68%
Fat
10.8g
15.49%
Saturates
1.9g
9.35%
Sugars
0.9g
1.02%
Salt
0.2g
3.83%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 0.0kJ / 0.0kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 0.0kJ 0.0kcal |
558.9kJ 133.6kcal |
6.68% | |
| Fat | 0.0g | 10.8g | 15.49% | |
| of which Saturates | 0.0g | 1.9g | 9.35% | |
| Carbohydrate | 0.0g | 1.6g | 0.63% | |
| of which Sugars | 0.0g | 0.9g | 1.02% | |
| Fibre | 0.0g | 0.0g | 0% | |
| Protein | 0.0g | 7.5g | 15.02% | |
| Salt | 0.0g | 0.2g | 3.83% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Duncans Free Range Eggs [Egg], MAYONNAISE LITE CK [water, rapeseed oil, (stabiliser) modified potato starch, spirit vinegar, sugar, salt, free range pasteurised EGG, (stabiliser) xanthan gum, (preservative) potassium sorbate, (acidity regulator) citric acid] |