Half a Roll with Spread (Nursery)
served as part of Pick & Mix
Each Ptn contains
Energy
343kJ
82kcal
82kcal
4.1%
Fat
2.6g
3.66%
Saturates
0.7g
3.4%
Sugars
0.7g
0.81%
Salt
0.26g
4.33%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1124kJ / 269kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 1124kJ 269kcal |
343kJ 82kcal |
4.1% | |
| Fat | 8.4g | 2.6g | 3.66% | |
| of which Saturates | 2.2g | 0.7g | 3.4% | |
| Carbohydrate | 42g | 13g | 4.88% | |
| of which Sugars | 2.4g | 0.7g | 0.81% | |
| Fibre | 5g | 2g | 5.1% | |
| Protein | 9g | 3g | 5.76% | |
| Salt | 0.85g | 0.26g | 4.33% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Ferguson 50/50 Morning Roll [WHEAT Flour [WHEAT Flour, Calcium Carbonate, Niacin (B3), Iron, Thiamin (B1)], Water, WHEAT Bran, WHEAT Gluten, Yeast, Sugar, Salt, Emulsifiers (Mono-and Diacetyl Tartaric Acid Esters of Mono- and Diglycerides of Fatty Acids, Mono- and Diglycerides of Fatty Acids, Sodium Stearoyl-2-Lactylate), Vegetable Oil (Rapeseed), WHEAT Starch, Dextrose, Flour Treatment Agent (E300).], Summer County Margarine [Vegetable oils in varying proportions (55%) (rapeseed, palm, sunflower), water, salt (1,4%), preservative (potassium sorbate), emulsifier (mono- and diglycerides of fatty acids), acid (citric acid), flavourings, vitamins (A and D), colour (carotenes)] |