BLT Roll with light mayo
Each Ptn contains
Energy
746kJ
178kcal
178kcal
8.91%
Fat
14g
19.83%
Saturates
4.1g
20.25%
Sugars
1.4g
1.59%
Salt
1.9g
31.33%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 592kJ / 142kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 592kJ 142kcal |
746kJ 178kcal |
8.91% | |
| Fat | 11g | 14g | 19.83% | |
| of which Saturates | 3.2g | 4.1g | 20.25% | |
| Carbohydrate | 2g | 3g | 1% | |
| of which Sugars | 1.1g | 1.4g | 1.59% | |
| Fibre | 1g | 1g | 2.23% | |
| Protein | 8g | 11g | 21.14% | |
| Salt | 1.5g | 1.9g | 31.33% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| BACK BACON UNSMOKED SLICED [Pork (87%), Water, Salt, Dextrose, Preservatives E250, E252, Antioxidant E301.], Lettuce Iceberg [Iceberg Lettuce], Tomatoes [Tomatoes], MAYONNAISE LITE CK [water, rapeseed oil, (stabiliser) modified potato starch, spirit vinegar, sugar, salt, free range pasteurised EGG, (stabiliser) xanthan gum, (preservative) potassium sorbate, (acidity regulator) citric acid], Fergusons 50/50 morning rolls [Water, Wholemeal Flour *(Gluten)*, *Wheat* Flour (added Calcium Carbonate, NIacin, Thiamin and Iron), Yeast, Sugar, Emulsifiers (E471, E472e, E481), Rapeseed Oil, *WHEAT* Starch, Dextrose, Flour Treatment Agent (E300),Salt,] |