BLT Roll with light mayo
Each Ptn contains
Energy
752kJ
180kcal
180kcal
8.99%
Fat
14g
19.94%
Saturates
4.0g
20.15%
Sugars
1.5g
1.62%
Salt
1.9g
31.17%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 597kJ / 143kcal
Nutritional Information
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 597kJ 143kcal |
752kJ 180kcal |
8.99% | |
Fat | 11g | 14g | 19.94% | |
of which Saturates | 3.2g | 4.0g | 20.15% | |
Carbohydrate | 2g | 3g | 1.13% | |
of which Sugars | 1.2g | 1.5g | 1.62% | |
Fibre | 1g | 1g | 2.13% | |
Protein | 8g | 11g | 21.08% | |
Salt | 1.5g | 1.9g | 31.17% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
BACK BACON UNSMOKED SLICED [Pork (87%), Water, Salt, Dextrose, Preservatives E250, E252, Antioxidant E301.], Lettuce Iceberg [Iceberg Lettuce], Tomatoes [Tomatoes], MAYONNAISE LITE CK [water, rapeseed oil, (stabiliser) modified potato starch, spirit vinegar, sugar, salt, free range pasteurised EGG, (stabiliser) xanthan gum, (preservative) potassium sorbate, (acidity regulator) citric acid], Fergusons 50/50 morning rolls [Water, Wholemeal Flour *(Gluten)*, *Wheat* Flour (added Calcium Carbonate, NIacin, Thiamin and Iron), Yeast, Sugar, Emulsifiers (E471, E472e, E481), Rapeseed Oil, *WHEAT* Starch, Dextrose, Flour Treatment Agent (E300),Salt,] |