Bacon in a roll
Each Ptn contains
Energy
1488kJ
356kcal
356kcal
17.78%
Fat
18g
25.2%
Saturates
6.0g
29.95%
Sugars
2.0g
2.23%
Salt
2.5g
41.83%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1063kJ / 254kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 1063kJ 254kcal |
1488kJ 356kcal |
17.78% | |
| Fat | 13g | 18g | 25.2% | |
| of which Saturates | 4.3g | 6.0g | 29.95% | |
| Carbohydrate | 22g | 31g | 12.08% | |
| of which Sugars | 1.4g | 2.0g | 2.23% | |
| Fibre | 2g | 3g | 10.03% | |
| Protein | 12g | 17g | 33.66% | |
| Salt | 1.8g | 2.5g | 41.83% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| BACK BACON UNSMOKED SLICED [Pork (87%), Water, Salt, Dextrose, Preservatives E250, E252, Antioxidant E301.], Fergusons 50/50 morning rolls [Water, Wholemeal Flour *(Gluten)*, *Wheat* Flour (added Calcium Carbonate, NIacin, Thiamin and Iron), Yeast, Sugar, Emulsifiers (E471, E472e, E481), Rapeseed Oil, *WHEAT* Starch, Dextrose, Flour Treatment Agent (E300),Salt,], Summer County Margarine [Vegetable oils in varying proportions (55%) (rapeseed, palm, sunflower), water, salt (1,4%), preservative (potassium sorbate), emulsifier (mono- and diglycerides of fatty acids), acid (citric acid), flavourings, vitamins (A and D), colour (carotenes)] |