BBQ Chicken Fillet in a Bun
BBQ Chicken Fillet in a Wholemeal unseeded Burger Bun served with Chips and Today's Sides
Each Ptn contains
Energy
795kJ
190kcal
190kcal
9.5%
Fat
3.6g
5.17%
Saturates
1.3g
6.45%
Sugars
3.5g
3.91%
Salt
0.86g
14.33%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 743kJ / 178kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 743kJ 178kcal |
795kJ 190kcal |
9.5% | |
| Fat | 3.4g | 3.6g | 5.17% | |
| of which Saturates | 1.2g | 1.3g | 6.45% | |
| Carbohydrate | 19g | 21g | 7.97% | |
| of which Sugars | 3.3g | 3.5g | 3.91% | |
| Fibre | 3g | 3g | 11.37% | |
| Protein | 16g | 17g | 33.8% | |
| Salt | 0.80g | 0.86g | 14.33% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| GG BBQ Raw Chicken Fillet [Chicken (88%), [Chicken Breast (90%), Water, Salt, Potato Starch, Stabilisers (Triphosphates)], BBQ Glaze (Water, Sugar, Maize Starch, Salt, Tomato Powder, Yeast Extract, Onion Powder, Garlic Powder, Paprika, Smoke Flavouring, Caramelised Sugar, Thickener (Carrageenan), Parsley, Rapeseed Oil).], 4" Wholemeal Burger Bun [Wholemeal Wheat Flour, Water, Palm Oil, Yeast, Soya Flour, Salt, Wheat Flour (with Calcium, Iron, Niacin, Thiamin), Emulsifiers (Mono- and Di-Glycerides of Fatty Acids, Mono- and Di-Acetyl Tartaric Acid Esters of Mono- and Di-Glycerides of Fatty Acids), Preservative (Calcium Propionate), Flour Treatment Agent (Ascorbic Acid)] |