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Yellow Split Pea Soup


Homemade warming and comforting Smooth velvety soup served with a slice of thick wholemeal bread as part of a two course lunch


Each Ptn contains
Energy
460kJ
110kcal
5.5%
Fat
1.2g
1.66%
Saturates
0.5g
2.4%
Sugars
5.0g
5.6%
Salt
0.56g
9.33%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 265kJ / 63kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 265kJ
63kcal
460kJ
110kcal
5.5%
Fat 0.7g 1.2g 1.66%
of which Saturates 0.3g 0.5g 2.4%
Carbohydrate 11g 19g 7.33%
of which Sugars 2.9g 5.0g 5.6%
Fibre 1g 2g 5.07%
Protein 3g 6g 12.06%
Salt 0.32g 0.56g 9.33%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Water, YELLOW SPLIT PEAS [Yellow Split Peas], Carrots (fresh) [Carrot], Onions - White [Onions White], BOUILLION CK VEGETABLE PASTE [Salt Corn Starch Vegetable Oils (Palm Oil, Rapeseed Oil) Sugar Yeast Extract (Yeast, Salt) Carrot Powder Powder of dried Peas Onion Powder Sunflower Oil Parsnip Powder Herbs Spice Thickener: E 415], SPICE CK GROUND BLACK PEPPER [Ground Black Pepper.]