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Roasted Cauliflower in Gravy


Roasted Cauliflower in rich gravy


Each Ptn contains
Energy
649kJ
155kcal
7.75%
Fat
11g
15.46%
Saturates
1.0g
5%
Sugars
3.6g
4.02%
Salt
0.81g
13.5%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 314kJ / 75kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 314kJ
75kcal
649kJ
155kcal
7.75%
Fat 5.2g 11g 15.46%
of which Saturates 0.5g 1.0g 5%
Carbohydrate 6g 13g 4.91%
of which Sugars 1.8g 3.6g 4.02%
Fibre 2g 3g 11%
Protein 2g 4g 7.2%
Salt 0.39g 0.81g 13.5%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Cauliflower [Cauliflower], Water, OIL RAPESEED OIL CK [Rapeseed oil| Anti-foaming agent (E 900)], GRAVY KNORR MEAT GRAVY GRANULES GLUTEN F [Maltodextrin, potato starch, salt, sugar, flavourings, yeast extract, vegetables (onion powder, tomato puree powder), caramel syrup, palm fat, thickener (guar gum), sunflower oil, sage], GARLIC POWDER JB [Garlic], BOUILLION CK VEGETABLE PASTE [Salt Corn Starch Vegetable Oils (Palm Oil, Rapeseed Oil) Sugar Yeast Extract (Yeast, Salt) Carrot Powder Powder of dried Peas Onion Powder Sunflower Oil Parsnip Powder Herbs Spice Thickener: E 415]