Roasted Cauliflower in Gravy
Roasted Cauliflower in rich gravy
Each Ptn contains
Energy
649kJ
155kcal
155kcal
7.75%
Fat
11g
15.46%
Saturates
1.0g
5%
Sugars
3.6g
4.02%
Salt
0.81g
13.5%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 314kJ / 75kcal
Nutritional Information
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 314kJ 75kcal |
649kJ 155kcal |
7.75% | |
Fat | 5.2g | 11g | 15.46% | |
of which Saturates | 0.5g | 1.0g | 5% | |
Carbohydrate | 6g | 13g | 4.91% | |
of which Sugars | 1.8g | 3.6g | 4.02% | |
Fibre | 2g | 3g | 11% | |
Protein | 2g | 4g | 7.2% | |
Salt | 0.39g | 0.81g | 13.5% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
Cauliflower [Cauliflower], Water, OIL RAPESEED OIL CK [Rapeseed oil| Anti-foaming agent (E 900)], GRAVY KNORR MEAT GRAVY GRANULES GLUTEN F [Maltodextrin, potato starch, salt, sugar, flavourings, yeast extract, vegetables (onion powder, tomato puree powder), caramel syrup, palm fat, thickener (guar gum), sunflower oil, sage], GARLIC POWDER JB [Garlic], BOUILLION CK VEGETABLE PASTE [Salt Corn Starch Vegetable Oils (Palm Oil, Rapeseed Oil) Sugar Yeast Extract (Yeast, Salt) Carrot Powder Powder of dried Peas Onion Powder Sunflower Oil Parsnip Powder Herbs Spice Thickener: E 415] |