Filled Sandwich with Egg Mayonnaise
Sandwich on wholemeal bread filled hard boiled eggs mixed with mayonnaise served with a side salad and crudités
Each Ptn contains
Energy
1351kJ
323kcal
323kcal
16.14%
Fat
10g
14.8%
Saturates
1.8g
8.9%
Sugars
2.9g
3.24%
Salt
1.0g
16.83%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 889kJ / 212kcal
Nutritional Information
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 889kJ 212kcal |
1351kJ 323kcal |
16.14% | |
Fat | 6.8g | 10g | 14.8% | |
of which Saturates | 1.2g | 1.8g | 8.9% | |
Carbohydrate | 27g | 42g | 16.05% | |
of which Sugars | 1.9g | 2.9g | 3.24% | |
Fibre | 24g | 36g | 120.4% | |
Protein | 9g | 14g | 27.12% | |
Salt | 0.66g | 1.0g | 16.83% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
BREAD MALTED DELICE THICK BREAD WHOLEMEAL [WHEAT Flour[with added Calcium Carbonate, Iron, Niacin, Thiamin], Water, Malted WHEAT Flakes (9.5%), WHEAT Bran (2.7%), WHEAT Protein, Yeast, Salt, Malted BARLEY Flour (0.9%), Spirit Vinegar, Malted WHEAT Flour, Emulsifiers [E471, E472(e)], Vegetable Oils [Rapeseed, Palm], Flour Treatment Agent (E300), Palm Fat.], EGGS TRAYS [egg], MAYONNAISE LITE CK [water, rapeseed oil, (stabiliser) modified potato starch, spirit vinegar, sugar, salt, free range pasteurised EGG, (stabiliser) xanthan gum, (preservative) potassium sorbate, (acidity regulator) citric acid] |