Crispy Quorn Fajita
A whole wheat wrap filled with a homemade tomato sauce, fried peppers and onions, crispy vegan Quorn dippers and grated cheese served with medley of vegetables and a side salad
Each Ptn contains
Energy
1394kJ
333kcal
333kcal
16.66%
Fat
18g
26.4%
Saturates
5.6g
27.8%
Sugars
6.2g
6.86%
Salt
1.6g
26.5%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 809kJ / 193kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 809kJ 193kcal |
1394kJ 333kcal |
16.66% | |
| Fat | 11g | 18g | 26.4% | |
| of which Saturates | 3.2g | 5.6g | 27.8% | |
| Carbohydrate | 23g | 40g | 15.26% | |
| of which Sugars | 3.6g | 6.2g | 6.86% | |
| Fibre | 4g | 7g | 23.1% | |
| Protein | 10g | 17g | 34.84% | |
| Salt | 0.92g | 1.6g | 26.5% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Dulcesol Tortillas Wrap [Wheat flour (63%), water, high oleic sunflower oil, raising agents: E-500 and E-450, humectant: E-422, salt, wheat gluten, emulsifier: E-471, thickener: E-415, preservatives: E-202 and E-282, acid: E-330, sugar and flavouring.], Quorn Vegan Dippers [Mycoprotein (55%), Water, WHEAT Flour (Calcium Carbonate, Iron, Niacin, Thiamine), Vegetable Oils (Sunflower, Rapeseed), Pea Fibre, Natural Flavouring, Salt, Potato Protein, Pea Protein, WHEAT Gluten, Maize Flour, Stabiliser: Carrageenan. WHEAT Starch, Raising Agents: Ammonium Carbonate. Diphosphates, Sodium Bicarbonate, Dextrose, Durum WHEAT Semolina, Turmeric Extract], Onions - White [Onions White], CHEESE GRATED COLOURED MILD [Cows Milk Full Fat Pasteurised 98.24 UK and Irish Milk UK Salt NA 1.71 Carbon Chemical UK Coagulating Enzyme Non Animal Rennet suitable for vegetarians 0.027 CHR Hansens Denmark Starter Culture NA 0.007 CHR Hansens Denmark Natural Colour – Beta Carotene Colouring 0.016 CHR Hansens Denmark], Peppers (Red) [Red Pepper], Peppers (Green) [Green Pepper], Riverdene Chopped Tomatoes in Tomato Juice [CHOPPED TOMOTOES , TOMATO JUICE , CITRIC ACID], Caterers Kitchen Tomato Paste [Tomatoes, Acidity Regulator: Citric Acid.], Water, Taco Seasoning Mix [Spices(22%): Smoked paprika, black pepper, paprika, chipotle chilli, onion, roasted onion, flakes of corn, salt, tomato], OIL RAPESEED OIL CK [Rapeseed oil| Anti-foaming agent (E 900)], TRIPLE LION MIXED HERBS [Marjoram, Thyme, Parsley, Basil] |