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Sweet Potato & Butternut Squash Soup


Homemade Smooth and velvety roasted sweet potato and Butternut Squash Soup served with a slice of Thick Wholemeal Brown Bread as part of a Two Course Meal


Each Ptn contains
Energy
350kJ
84kcal
4.19%
Fat
0.6g
0.83%
Saturates
0.2g
0.9%
Sugars
4.9g
5.43%
Salt
0.51g
8.5%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 205kJ / 49kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 205kJ
49kcal
350kJ
84kcal
4.19%
Fat <0.5g 0.6g 0.83%
of which Saturates 0.1g 0.2g 0.9%
Carbohydrate 11g 19g 7.17%
of which Sugars 2.9g 4.9g 5.43%
Fibre 2g 3g 10.47%
Protein 1g 2g 3.84%
Salt 0.30g 0.51g 8.5%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Water, Diced Sweet Potatoes [Sweet Potato], Diced Butternut Squash [Butternut Squash], POTATO MCCAIN POTATO MASH [POTATOES], Carrots (fresh) [Carrot], Onions - White [Onions White], BOUILLION CK VEGETABLE PASTE [Salt Corn Starch Vegetable Oils (Palm Oil, Rapeseed Oil) Sugar Yeast Extract (Yeast, Salt) Carrot Powder Powder of dried Peas Onion Powder Sunflower Oil Parsnip Powder Herbs Spice Thickener: E 415], GARLIC POWDER JB [Garlic], HERB JB MIXED HERBS [Marjoram, Thyme, Parsley, Basil]