Further information on school meals including specific diets and free school meals is available on our website - to access just click on the Council logo above
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Primary Menu Week 2 Friday

******* For more detailed nutritional information when using a mobile phone please Click on the bold meal name********Pupils can have Soup OR Dessert with the Main Meal as Part of a Two Course Lunch

Soups & Starters

Each portion contains


Add To Meal    Lentil Soup

Homemade warming and comforting lentil soup served with a slice of thick wholemeal bread as part of a two course lunch

89kcal (374kJ)
Fat
Fat Amount: L
0.8g
Saturates
Saturates Amount: L
0.3g
Sugars
Sugars Amount: L
2.9g
Salts
Salt Amount: M
0.59g
May Contain Celery
Does Not Contain Cereals containing Gluten
May Contain Wheat
May Contain Eggs
May Contain Milk
May Contain Mustard
Suitable for a Vegan Diet
Suitable for a Vegetarian Diet
Add To Meal    Bread for Soup

One Slice to be served with Soup

119kcal (498kJ)
Fat
Fat Amount: M
2.1g
Saturates
Saturates Amount: L
0.5g
Sugars
Sugars Amount: L
1.5g
Salts
Salt Amount: M
0.38g
Contains Cereals containing Gluten
Contains Barley
Contains Wheat
May Contain Oats
May Contain Rye
Suitable for a Vegan Diet
Suitable for a Vegetarian Diet
Each portion contains
Description
Energy
Fat
Saturates
Sugars
Salt

Cereals Containing
Gluten
Crustaceans
Eggs
Fish
Peanuts
Soya
Milk
Nuts
Celery
Mustard
Sesame Seeds
Sulphur Dioxide
Lupin
Molluscs
Lentil Soup   Add To Meal 89kcal
374kJ 		Fat Amount: L
0.8g 		Saturates Amount: L
0.3g 		Sugars Amount: L
2.9g 		Salt Amount: M
0.59g
May Contain: Wheat
Bread for Soup   Add To Meal 119kcal
498kJ 		Fat Amount: M
2.1g 		Saturates Amount: L
0.5g 		Sugars Amount: L
1.5g 		Salt Amount: M
0.38g
Contains: Barley, Wheat
May Contain: Oats, Rye

Hot Lunch

Each portion contains


Add To Meal    Fish Fingers

Wild Salmon Fillet fingers coated in a Gluten Free Breadcrumb Coating served with thick cut chips, garden peas/Baked Beans and Crudites

157kcal (658kJ)
Fat
Fat Amount: M
6.6g
Saturates
Saturates Amount: M
1.0g
Sugars
Sugars Amount: L
<0.5g
Salts
Salt Amount: M
0.24g
Contains Fish
Add To Meal    Thick Cut Chips

Served as part of a main meal.

110kcal (460kJ)
Fat
Fat Amount: M
3.4g
Saturates
Saturates Amount: L
0.4g
Sugars
Sugars Amount: L
<0.5g
Salts
Salt Amount: L
0.29g
Suitable for a Vegan Diet
Suitable for a Vegetarian Diet
Add To Meal    Tomato Ketchup

served with Burger, Fish and Fish Fingers

12kcal (48kJ)
Fat
Fat Amount: L
<0.5g
Saturates
Saturates Amount: L
<0.1g
Sugars
Sugars Amount: H
2.8g
Salts
Salt Amount: H
0.20g
Suitable for a Vegan Diet
Suitable for a Vegetarian Diet
Add To Meal    Oven Baked Potato

Crispy skinned, hot and fluffy baked potatoes served with Baked Beans/Cheese and Today's Sides

233kcal (973kJ)
Fat
Fat Amount: L
<0.5g
Saturates
Saturates Amount: L
<0.1g
Sugars
Sugars Amount: L
3.0g
Salts
Salt Amount: M
1.6g
Suitable for a Vegan Diet
Suitable for a Vegetarian Diet
Add To Meal    Baked Beans for Oven Baked Potato Filling

Portion of Baked Beans as filling for the Oven Baked Potato

75kcal (314kJ)
Fat
Fat Amount: L
<0.5g
Saturates
Saturates Amount: L
<0.1g
Sugars
Sugars Amount: L
3.3g
Salts
Salt Amount: M
0.48g
Suitable for a Vegan Diet
Suitable for a Vegetarian Diet
Add To Meal    Grated Cheese for Oven Baked Potato Filling

Grated Mild Cheddar Cheese as filling for Oven Baked Potato

250kcal (1044kJ)
Fat
Fat Amount: H
21g
Saturates
Saturates Amount: H
13g
Sugars
Sugars Amount: L
<0.5g
Salts
Salt Amount: M
0.90g
Contains Milk
Suitable for a Vegetarian Diet
Each portion contains
Description
Energy
Fat
Saturates
Sugars
Salt

Cereals Containing
Gluten
Crustaceans
Eggs
Fish
Peanuts
Soya
Milk
Nuts
Celery
Mustard
Sesame Seeds
Sulphur Dioxide
Lupin
Molluscs
Fish Fingers   Add To Meal 157kcal
658kJ 		Fat Amount: M
6.6g 		Saturates Amount: M
1.0g 		Sugars Amount: L
<0.5g 		Salt Amount: M
0.24g
Thick Cut Chips   Add To Meal 110kcal
460kJ 		Fat Amount: M
3.4g 		Saturates Amount: L
0.4g 		Sugars Amount: L
<0.5g 		Salt Amount: L
0.29g
Tomato Ketchup   Add To Meal 12kcal
48kJ 		Fat Amount: L
<0.5g 		Saturates Amount: L
<0.1g 		Sugars Amount: H
2.8g 		Salt Amount: H
0.20g
Oven Baked Potato   Add To Meal 233kcal
973kJ 		Fat Amount: L
<0.5g 		Saturates Amount: L
<0.1g 		Sugars Amount: L
3.0g 		Salt Amount: M
1.6g
Baked Beans for Oven Baked Potato Filling   Add To Meal 75kcal
314kJ 		Fat Amount: L
<0.5g 		Saturates Amount: L
<0.1g 		Sugars Amount: L
3.3g 		Salt Amount: M
0.48g
Grated Cheese for Oven Baked Potato Filling   Add To Meal 250kcal
1044kJ 		Fat Amount: H
21g 		Saturates Amount: H
13g 		Sugars Amount: L
<0.5g 		Salt Amount: M
0.90g

Sides for Hot Lunch

Each portion contains


Add To Meal    Baked Beans

Served as one of Today's Side

30kcal (126kJ)
Fat
Fat Amount: L
<0.5g
Saturates
Saturates Amount: L
<0.1g
Sugars
Sugars Amount: L
1.3g
Salts
Salt Amount: M
0.19g
Suitable for a Vegan Diet
Suitable for a Vegetarian Diet
Add To Meal    Garden Peas

Served as one of Today's Sides

27kcal (114kJ)
Fat
Fat Amount: L
<0.5g
Saturates
Saturates Amount: L
<0.1g
Sugars
Sugars Amount: M
2.3g
Salts
Salt Amount: L
<0.01g
Suitable for a Vegan Diet
Suitable for a Vegetarian Diet
Each portion contains
Description
Energy
Fat
Saturates
Sugars
Salt

Cereals Containing
Gluten
Crustaceans
Eggs
Fish
Peanuts
Soya
Milk
Nuts
Celery
Mustard
Sesame Seeds
Sulphur Dioxide
Lupin
Molluscs
Baked Beans   Add To Meal 30kcal
126kJ 		Fat Amount: L
<0.5g 		Saturates Amount: L
<0.1g 		Sugars Amount: L
1.3g 		Salt Amount: M
0.19g
Garden Peas   Add To Meal 27kcal
114kJ 		Fat Amount: L
<0.5g 		Saturates Amount: L
<0.1g 		Sugars Amount: M
2.3g 		Salt Amount: L
<0.01g

Cold Lunch

Each portion contains


Add To Meal    Roll with Cheese

Soft 50/50 Morning Rolls with Spread with Slices of Mild Cheddar Cheese served with Selection of Cold Salad Choices

346kcal (1450kJ)
Fat
Fat Amount: M
18g
Saturates
Saturates Amount: H
9.9g
Sugars
Sugars Amount: L
2.0g
Salts
Salt Amount: M
1.3g
Contains Cereals containing Gluten
Contains Wheat
Contains Milk
May Contain Soya
Suitable for a Vegetarian Diet
Add To Meal    Roll with Ham

Soft 50/50 Morning roll with spread with slices of Cooked Ham served with a Selection of Cold salad Choices

224kcal (936kJ)
Fat
Fat Amount: M
4.9g
Saturates
Saturates Amount: L
1.6g
Sugars
Sugars Amount: L
2.0g
Salts
Salt Amount: M
1.4g
Contains Cereals containing Gluten
Contains Wheat
May Contain Soya
Each portion contains
Description
Energy
Fat
Saturates
Sugars
Salt

Cereals Containing
Gluten
Crustaceans
Eggs
Fish
Peanuts
Soya
Milk
Nuts
Celery
Mustard
Sesame Seeds
Sulphur Dioxide
Lupin
Molluscs
Roll with Cheese   Add To Meal 346kcal
1450kJ 		Fat Amount: M
18g 		Saturates Amount: H
9.9g 		Sugars Amount: L
2.0g 		Salt Amount: M
1.3g
Contains: Wheat
Roll with Ham   Add To Meal 224kcal
936kJ 		Fat Amount: M
4.9g 		Saturates Amount: L
1.6g 		Sugars Amount: L
2.0g 		Salt Amount: M
1.4g
Contains: Wheat

Sides for Cold Lunch

Each portion contains


Add To Meal    Rainbow Slaw

Bright and Fresh Creamy Homemade Slaw to be served as a Seasonal Side Choice

26kcal (110kJ)
Fat
Fat Amount: M
1.4g
Saturates
Saturates Amount: L
0.1g
Sugars
Sugars Amount: L
1.9g
Salts
Salt Amount: L
0.07g
Contains Eggs
Suitable for a Vegetarian Diet
Add To Meal    Side Salad

To be served with all main meals

5kcal (22kJ)
Fat
Fat Amount: L
<0.5g
Saturates
Saturates Amount: L
<0.1g
Sugars
Sugars Amount: L
0.8g
Salts
Salt Amount: L
<0.01g
Suitable for a Vegan Diet
Suitable for a Vegetarian Diet
Each portion contains
Description
Energy
Fat
Saturates
Sugars
Salt

Cereals Containing
Gluten
Crustaceans
Eggs
Fish
Peanuts
Soya
Milk
Nuts
Celery
Mustard
Sesame Seeds
Sulphur Dioxide
Lupin
Molluscs
Rainbow Slaw   Add To Meal 26kcal
110kJ 		Fat Amount: M
1.4g 		Saturates Amount: L
0.1g 		Sugars Amount: L
1.9g 		Salt Amount: L
0.07g
Side Salad   Add To Meal 5kcal
22kJ 		Fat Amount: L
<0.5g 		Saturates Amount: L
<0.1g 		Sugars Amount: L
0.8g 		Salt Amount: L
<0.01g

Desserts

Each portion contains


Add To Meal    Melting Moment Biscuit

A Light and Fluffy Biscuit with a crispy Crunchy Coating on the outside.

137kcal (572kJ)
Fat
Fat Amount: M
5.4g
Saturates
Saturates Amount: M
1.5g
Sugars
Sugars Amount: M
7.5g
Salts
Salt Amount: M
0.16g
Contains Cereals containing Gluten
Contains Barley
Contains Wheat
Contains Eggs
May Contain Soya
Suitable for a Vegetarian Diet
Add To Meal    Selection of Fruit (Fruit Bowl)

Fruit Bowl, A selection of Fruit Available as chosen by Catering Team

41kcal (172kJ)
Fat
Fat Amount: L
<0.5g
Saturates
Saturates Amount: L
<0.1g
Sugars
Sugars Amount: M
8.1g
Salts
Salt Amount: L
<0.01g
Suitable for a Vegan Diet
Suitable for a Vegetarian Diet
Each portion contains
Description
Energy
Fat
Saturates
Sugars
Salt

Cereals Containing
Gluten
Crustaceans
Eggs
Fish
Peanuts
Soya
Milk
Nuts
Celery
Mustard
Sesame Seeds
Sulphur Dioxide
Lupin
Molluscs
Melting Moment Biscuit   Add To Meal 137kcal
572kJ 		Fat Amount: M
5.4g 		Saturates Amount: M
1.5g 		Sugars Amount: M
7.5g 		Salt Amount: M
0.16g
Contains: Barley, Wheat
Selection of Fruit (Fruit Bowl)   Add To Meal 41kcal
172kJ 		Fat Amount: L
<0.5g 		Saturates Amount: L
<0.1g 		Sugars Amount: M
8.1g 		Salt Amount: L
<0.01g

Drinks

Each portion contains


Add To Meal    Semi Skimmed Milk

A drink served with the meal at Breakfast and lunch

69kcal (289kJ)
Fat
Fat Amount: M
2.6g
Saturates
Saturates Amount: M
1.6g
Sugars
Sugars Amount: M
7.1g
Salts
Salt Amount: L
0.16g
Contains Milk
Suitable for a Vegetarian Diet
Add To Meal    Water 0kcal (0kJ)
Fat
Fat Amount: L
<0.5g
Saturates
Saturates Amount: L
<0.1g
Sugars
Sugars Amount: L
<0.5g
Salts
Salt Amount: L
<0.01g
Each portion contains
Description
Energy
Fat
Saturates
Sugars
Salt

Cereals Containing
Gluten
Crustaceans
Eggs
Fish
Peanuts
Soya
Milk
Nuts
Celery
Mustard
Sesame Seeds
Sulphur Dioxide
Lupin
Molluscs
Semi Skimmed Milk   Add To Meal 69kcal
289kJ 		Fat Amount: M
2.6g 		Saturates Amount: M
1.6g 		Sugars Amount: M
7.1g 		Salt Amount: L
0.16g
Water Add To Meal 0kcal
0kJ 		Fat Amount: L
<0.5g 		Saturates Amount: L
<0.1g 		Sugars Amount: L
<0.5g 		Salt Amount: L
<0.01g

School meals | Fife Council

In line with the Scottish Government's 'Hungry for Success' policy, Fife Council provides tasty, healthy meals to young Fifers. All of our meals conform to national nutritional standards which you can read or download on the Scottish Government website. The national nutritional standards demand that a Fife school lunch provides at least one third of the daily nutritional requirements of pupils. www.fife.gov.uk

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